Pinteresting Plates
35 results total, viewing 11 - 20
Got a two-fer for you this week. Thanks to a sale on smoked sausage that, adhering to my father’s grocery training, I bought plenty of, I have two very similar, but slightly different recipes … more
Chicken Yakisoba Let’s chalk this up to one of those recipes that tastes better than it looks (at least when I made it). Promise. Yakisoba (literally, “grilled noodles”) is one of … more
Pasta bakes were one of the first things I learned to cook, after chicken parmesan. There’s something about the basics of Italian food that really help kids build cooking skills. These are still … more
Balsamic Glazed Salmon There are few things that can churn butter more than a guy cooking [and cleaning] in the kitchen, something other than brats or pizza or steak, amirite, ladies? Bonus points … more
Even if you don’t like beef and broccoli stir fries when going for Asian food, take this as a cautionary tale to carefully read food … more
5-Ingredient Broccoli and Cheese Soup It’s winter and that means soup season. No matter what the season, my mother will order broccoli and cheese soup at restaurants if it’s an option. … more
”I’m not a strict vegetarian. I do eat beef and pork. And chicken. But not fish ‘cause that’s disgusting! How do you know when fish goes bad? It smells like fish either way! ‘Hey, this … more
Baked Parmesan Mushrooms There isn’t a hobbit alive (figuratively, to my great disappointment) that likes mushrooms more than I do. They’re good raw or cooked, on burgers, steaks, pizza, … more
Sometimes, simple really is best. I think that’s what makes this chicken and asparagus stir-fry ( ) from Gimme Some Oven … more
Crockpot Low Country Boil The media likes to paint American food as greasy hamburgers, meat loaf, apple pie, macaroni and cheese and chicken nuggets, but there’s a lot more to American cuisine … more
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